Laboratory Kitchen Lunch Party 2026 2th_2026/04/23

Japanese Spring Picnic Bento

A Japanese-style picnic bento with seasonal spring ingredients.

  • Rice Balls
    with bamboo shoots, sakura shrimp and green peas / with chicken, burdock root, carrot, shiitake mushroom and konjac
  • Grilled Bamboo Shoots with Butter and Soy Sauce
    A savory spring dish with a rich butter-soy flavor.
  • Raw Potato Salad with Pietro Dressing
    Thinly sliced raw potatoes served with a popular Japanese dressing.
  • Japanese Rolled Omelet
    Kyushu-style sweet omelet and Kansai-style savory omelet.
  • Karaage and Wiener Sausages
    Japanese fried chicken and small sausages, both popular bento items.